A reliable, fully illustrated book on growing vegetables and herbs in New Zealand from Yates. From artichokes to zucchini, and aloe vera to Vietnamese mint, get the latest advice on growing over 80 vegetables and herbs. You'll find easy-to-follow steph-by-steps of tried and trusted techniques, as well as specialist tips on seasonal tasks, sowing an dharvesting times, and controlling pests and diseases. Organic options are considered throughout and traditional gardening practices are combined with up-to-date methods for successful gardening.

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