Fennel bulb has a crisp, delicate aniseed flavour. Shave it into a fresh salad or slaw, or slowly roast it for a caramelised liquorice scented treat. Try Zefa Fino anywhere you'd use celery, and use the feathery leaves for garnish.


  • Refined salad
  • Anise flavour
  • Crudite for dips

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Intense semi-double flame red blooms, that mature to vibrant orange with yellow centres. Makes a spectacular show planted in drifts.