Harvesting homegrown food is so satisfying


Date:15 Dec 2021

Blog Type:Vegetables

I am starting to harvest loads of vegetables each day from the garden. My broccoli has grown so well this year and so has the fennel. Peas are being picked daily but not many make it inside before they are eaten. 
I have also got bok Choi that has grown so big it is several meals worth.
Spinach and lettuce are also doing well and I have managed to squeeze more of both into the garden to make sure I have a continuous supply right through the summer. 

I haven't harvested any zucchini yet but I have planted six plants so the glut won't be far away I'm sure.

I have moved a little soil back to check on the potatoes I'm growing in pots and we should have some nice new spuds for Christmas.
It's looking good for a homegrown Christmas dinner with vegetables galore. 

Harvesting homegrown food is so satisfying