My carrots have come up whoop whoop, I'm not sure if this is the seed sown first or second, but either way I'm very happy!
Courgettes are on their way, I spied a few on a couple of plants during my wander around today and I also have a couple more tomato plants forming fruit. Unfortunately I've lost a kamo kamo seedling I bought the other day. In my rush to replace the plants that were badly damaged with the slight frost the other day I didn't harden them off did I!! They were all indoors at the garden centre so it's surprising I haven't lost more. Plus the wind hasn't helped much either - my sunflowers and corn are all on a mad lean!
I've also lost some climbing beans thanks to the wind, so I've direct sowed some more in the missing spots. Hopefully they do better being direct sown/used to their environment and the wind takes a hike very soon!
I think some of my kohl rabi is ready to harvest, it's about the size of a tennis ball? So my question is how do I eat it/cook it? Would love some recipes or ideas if you have any please 😊