Cylindra produces unique elongated, slender roots that are ideal for slicing. Smooth textured skin, with rich red flesh and a sweet, subtly earthy flavour. Perfect for roasting, pickling, grating into slaws, or adding to pasta or risotto to infuse them with vibrant beet colour.

Features

  • Tender & sweet
  • Use the leaves in salads
  • Bolt resistant

Product details


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